Caipirinha

Sugar : 2 tsp

Lime : 1

Cachaca : 2 1/2 oz

Place lime and sugar into old fashioned glass and muddle (mash the two ingredients together using a muddler or a wooden spoon). Fill the glass with ice and add the Cachaça.

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Dark Caipirinha

demerara Sugar : 2 tsp

Lime : 1

Cachaca : 2 1/2 oz

Muddle the sugar into the lime wedges in an old-fashioned glass. Fill the glass with ice cubes. Pour the cachaca into the glass. Stir well.

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Elderflower Caipirinha

Cachaca : 60 ml

Lime : 1

Elderflower cordial : 3 cl

Take the glass and muddle the lime in it. Fill the glass with crushed ice and add the Cachaca. Stir well and top with some more crushed ice. Garnish with lime and enjoy!

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