Pisco : 5 cl

Lime Juice : 2.5 cl

Pineapple Syrup : 2.5 cl

St. Germain : 1.5 cl

Angostura Bitters : 2 Dashes

Pepper : Pinch

Lavender : 2 sprigs

Shake all ingredients. Double strain in a chilled double old fashioned glass with abig ice cube. Garnish with a couple of lavender sprigs

For more information about the ingridients, click on the names pls.