Blended whiskey : 2 oz

Lemon : Juice of 1/2

Sugar : 1 tsp

Red wine : (Claret)

Lemon : Fill it

Cherry : Fill it

Shake blended whiskey, juice of lemon, and powdered sugar with ice and strain into a whiskey sour glass. Float claret on top. Decorate with the half-slice of lemon and the cherry and serve.

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