Creme de Cacao : 1/2 oz white

Amaretto : 1/2 oz

Triple sec : 1/2 oz

Vodka : 1/2 oz

Light cream : 1 oz

Shake all ingredients with ice, strain into a chilled cocktail glass, and serve.

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Vodka : 1 oz

Baileys irish cream : 1 1/2 oz

Kahlua : 1/2 oz

Pour first vodka, then Bailey's, then Kahlua into a cocktail glass over crushed ice. Stir. Caution: use only high quality vodka. Cheap vodka can cause the Bailey's to curdle. Test your brand of vodka by mixing 1 Tsp each of vodka and Bailey's first.

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