Rum Cobbler

Sugar : 1 tsp superfine

Club soda : 3 oz

Lemon : 1

Dark rum : 2 oz

Maraschino cherry : 1

Orange : 1

In an old-fashioned glass, dissolve the sugar in the club soda. Add crushed ice until the glass is almost full. Add the rum. Stir well. Garnish with the cherry and the orange and lemon slices.

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