Spritz

Prosecco : 6 cl

Campari : 4 cl

Soda Water : splash

Build into glass over ice, garnish and serve.

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Aperol Spritz

Aperol : 100 ml

Prosecco : 150 ml

Soda Water : Top

Put a couple of cubes of ice into 2 glasses and add a 50 ml measure of Aperol to each. Divide the prosecco between the glasses and then top up with soda, if you like.

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Spritz Veneziano

Prosecco : 6 cl

Aperol : 4 cl

Soda Water : Top

Build into glass over ice, garnish and serve.

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Lemon Elderflower Spritzer

Elderflower cordial : 2 tsp

Vodka : 1 shot

Soda Water : 1/3 cup

Fresh Lemon Juice : Top

Pour all ingredients over ice, stir and enjoy!

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