Dry Vermouth : 1 1/2 oz
Gin : 1 1/2 oz
Maraschino liqueur : 1/4 tsp
Anis : 1/4 tsp
Orange bitters : 2 dashes
Cherry : 1
Stir all ingredients with ice and strain into a cocktail glass. Garnish with a cherry and a twist of lemon zest.
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